Bran finishers

Powerful flour separation on a small footprint

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Bran finishers

Powerful flour separation on a small footprint

Our bran finishers process wheat, rye and durum bran in grain milling. They separate flour particles which still adhere to the bran, thus reducing starch content to a minimum. 
You can also use them for pre-extraction before the screening process. They are compact, designed to fit into small spaces in your mill.

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Gupfenstrasse 5
Uzwil
9240
Switzerland