In Almere, our focus is Mondomix equipment for dosing, weighing, (pre)mixing, aerating, kneading and depositing processes. Our specialty is aeration, implemented in various bakery and confectionery products such as cake batter, marshmallows, chewy products, chocolate or fat creams.
Dairy products such as yogurt, cream cheese or mousse can be aerated for lighter, fluffier products.
Our services and training are designed to keep you up to date on products and technologies, giving you the confidence and experience you need.
office.bhma@buhlergroup.com
+31 36 5210 999
Damsluisweg 41
1332 EA Almere
The Netherlands
