El Niño Food Safety Risks: How Optical Sorting Helps

El Niño, the warming of the central and eastern Pacific Ocean, poses challenges to food processors around the globe. While it is a recurring feature of the Earth's climate system, its effects are anything but predictable.

Depending on where you are in the world, El Niño can mean extreme drought, devastating floods, prolonged heat, or unseasonal storms. Forecasters and climate scientists warn that a so-called "Super El Niño", the most intense classification, may be forming. The last Super El Niño caused mass agricultural losses and triggered severe drought across parts of Africa and wildfires across Southeast Asia. For food processors, this is not a distant policy conversation. It is an immediate operational reality.



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