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Food, feed & confectioneryAdvanced materials
The Meincke AirCool air cooling unit cools baked products by using the ambient air that is evenly distributed by multi jet air fans.
Air cooling is most efficient when goods are cooled on steel bands. The Meincke AirCool uses multi jet air fans to evenly distribute air over the baked goods and under the baking band so that the goods cool down gently.
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