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BrauBeviale 2023

November 28-30, 2023
Messe Nürnberg, Hall 9, Booth 527

Firing up malting and brewing


This year the key global players of the malting and brewing world will gather for the unmissable event in any brewer’s calendar, BrauBeviale 2023. The sector’s landmark capital goods exhibition for the beverage industry will take place in Nuremberg from 28-30 November, and will feature three days of lively discussions and exciting networking opportunities with international delegates.


Of course, an event like this wouldn’t be complete without Bühler. As well as showcasing our latest innovations and extensive range of malting and brewing solutions, we’ll be joining forces with key industry partners to offer an even wider range of opportunities.


Our sustainable and highly successful solutions will always be there for you at every step of the value chain, from initial grain reception in your malthouse to grist production in your brewery. As a special highlight we’ll be introducing the new StellarTM technology, which is based on pulsed electric fields to enhance the germination and fermentation of biological cells without biologically altering them. Learn how StellarTM can boost your malting production using your existing installed equipment at our booth. Alongside Stellar we’ll also share updates on some of our latest innovations, such as the DDH dry dehusking system which can boost brewhouse yield by up to 10%. Delegates will be able to take a 360° tour through our state-of-the-art Application Center, as well as discover our popular RimoMalt modular solution, which grows along with your needs, and our very latest intelligent digital service, MontBlanc.

Our huge 135 m² booth will also be home to two of our key strategic partners – VYNCKE and ERIDIA. Clean energy technology specialists VYNCKE can help our customers to become more sustainable and profitable at the same time by utilizing every part of their raw materials, including agro-waste and side streams. ERIDIA’s bioprocessing expertise, meanwhile, allows our customers to optimize their biotech processes and explore new opportunities to valorise their fermentation asset base and yeast side streams to produce sustainable protein ingredients. Through our partnership with VYNCKE we can offer a wide range of renewable energy recovery options in food and feed production, while ERIDIA can assist you in engineering and executing your scale up or retrofitting projects in the fermentation and cell culture space – from the laboratory up to full industrial scale.

Our partners :

Our highlights

Malting solutions for every need

As every maltster has different requirements, we offer a wide range of tailor-made solutions.

StellarTM technology

We’ll be introducing the new StellarTM technology, which is based on pulsed electric fields to enhance the germination and fermentation of biological cells without biologically altering them.


Discover our standardized modular malting plant which allows customers to increase production along with their needs – from 1,000 to 17,000 tons of malt a year.

Application Center

The place where ideas and innovations are born. Together with our customers, this is where we’re shaping the future of malting and brewing – through trials, training and much more. Take our exciting 360° tour to discover this unique facility for yourself.


Want to boost your beer production? Our brand-new dry dehusking technology lets you increase brewhouse capacity by up to 10% – while reducing waste at the same time.


The very latest in digital technology maximizes plant efficiency while cutting the energy use and CO2 emissions of your kilning process.

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