Process technology

Individual solutions for your bakery business

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Process technology

Individual solutions for your bakery business

We draw on more than 60 years of experience building industrial baking ovens for wafers, waffles, biscuits, crackers and more. Half of all wafers globally are baked with one of our ovens.

With our Franz Haas and Meincke machines, we offer a variety of baking solutions from small to large capacities. From ovens with baking tongs for wafers, waffles and ice cream cones to tunnel ovens for biscuits, crackers and cakes. Work with us to find the right solution for your product.

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Gupfenstrasse 5
Uzwil
9240
Switzerland