RoastMaster™60Air recirculation for energy-efficient roasting
The RoastMaster™60 is available in open system or hot air recirculation version allowing for energy-efficient coffee roasting (up to 30 % energy savings compared to open systems). The optimized design of the roasting chamber assures a superior, efficient and homogeneous heat transfer from the hot air to the beans for the ultimate flavor quality. Optional water quenching stops the process precisely at the desired degree of roast.
New cutting-edge multistep process control via touchscreen
The user-friendly operating panel includes a Siemens PLC and a Windows panel PC with 12.5 inch touchscreen for full process automation and easy operation. Process parameters are managed by recipies. Online trend curves enable complete process monitoring.
Functional, safe, and durable machine design
High-quality materials and innovative features assure superior reliability and a long lifetime. The insulation material and the construction reduce heat losses to a minimum. A sophisticated safety system ensures a safe operation at all times. The roaster is equipped with an emergency water system.