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Food, feed & confectioneryAdvanced materials
Whether you’re shaping a new ingredient, streamlining a process, or launching a bold product concept, we’re here to help. From first trials to full production, our experts turn drying R&D into measurable results across food, feed, and industrial applications.
Our Drying Application Center offers comprehensive training, including annual seminars that showcase the latest drying technologies, best practices, and hands-on demonstrations. We also provide bespoke training sessions tailored to your products, processes, and team skill levels—delivered on-site or at our facility—to accelerate real-world performance.
Get dry facts, with proof. Our drying technology platforms enable you to validate drying curves, residence times, and moisture profiles. Turn the idea into reality by moving from pilot data to engineered solutions and scaling parameters. Integrate controls and commission production-ready lines that deliver repeatable, compliant performance.
The Drying research and training center is located at our center of competency for Drying in Raleigh, NC.
Director of Process Engineering
al.worthington@buhlergroup.com
+1 919 851 2000
100 Aeroglide Drive
Cary, NC
USA