Our confectionery moulding application center in Reichshof, Germany, is a state-of-the art facility for conducting product testing, production trials and training. Chocolate bars, praline filled chocolates, bars or hollow figures – here you can experiment with new products and test process parameters to bring your new creations to life or refine your production.
You can use our facilities for the production of test samples. You can bring your people to train them on the latest technology. And let them explore the latest technical possibilities for production improvements, without interrupting your own lines.