Bakhresa is an African success story. Beginning in the mid-seventies as a small family-run restaurant in the port of Dar es Salaam, today it is a large, diversified conglomerate comprising companies across Eastern Africa and South Africa. Still a family-owned business Bakhresa's activites now cover the food and beverage sector, packaging, logistics, marine pessenger, services, petroleum and entertainment. Bakhresa bought its first mill from Bühler in 1992 to supply the company's own cake bakery with flour. Impressed by the performance of that facility, Bakhresa has continued to rely on Bühler to build new milling plants ever since. With the latest milling technology to optimize productivity and achieve high end-product qualit, the plants have enabled Bakhresa to grow its footprint of popular household brands.