This course will cover the operation and function of our chocolate mixers, refiners and conches.
Topics in this hands-on course include:
At the end of the training, you will be confident in diagnosing and fixing faults and handling repairs for your chocolate mixers, refiners and conches.
This course is aimed at people who perform technical maintenance work in the chocolate production industry.
You will be introduced to the latest machine designs and features, presented by our specialists in each area.
Experts from each of the critical processes will help you to explore machine and plant automation options.
Our service technicians will share practical tips on service and maintenance that you can try out with the group.
Assistant Application Center
courses.sc@buhlergroup.com
+41 71 955 1783
Gupfenstrasse 5
9240 Uzwil
Switzerland
Thank you for contacting us. Our expert will get in touch with you within the next days.
Kind regards,
your Bühler Team
