Revolutionize your chocolate factory with the self-optimizing DoMiReCo 4.0 process which rolls dosing, mixing, refining and conching in one accessible digital environment. Instead of relying on manual adjustments, this chocolate process optimizes itself using smart sensor systems to achieve constant high quality and the highest throughput.
The Finer S five-roll refiner can process a vast range of chocolate masses to your desired fineness with energy savings of up to 15%. Another refining option is the updated Nova S ball mill which finely grinds cocoa, chocolate mass, compounds, spreads and more in one single pass, leading to a consistent OEE improvement of up to 30%.