In this training course, you will learn the basics of safe and efficient maintenance of bar lines to ensure their smooth operation and longevity. You will learn how to carry out regular visual inspections, cleaning work, and lubrication based on existing maintenance plans, as well as how to create and adapt these plans to your needs.
Good technical knowledge, minor to moderate experience with bar lines.
Our maintenance training courses for bar lines are led by Harald Mildt. Harald Mildt has been with our company since 1986 and has decades of experience in working with bar lines. He has led numerous installations and commissioning projects worldwide and is familiar with every aspect of the technology.
Thanks to his many years of practical experience, Harald Mildt is well familiar with the challenges and requirements involved in maintaining modern bar lines. Regular training and continuous exchange with the development team ensure that his specialist knowledge is always up to date and that he can offer innovative solutions.
Benefit from Harald Mildt's expertise: our training courses provide you with practical insights, in-depth know-how, and tried-and-tested methods for the maintenance and repair of your bar line.
consumerfoods.training@buhlergroup.com
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