The global milling industry is about to be disrupted. Mill E3 is a new approach to the plant, processes, and machinery of a flour mill. Compact in design, faster to build, and more efficient to run, it brings together Bühler’s know-how in mill construction to help millers achieve lower costs and improve in quality, transparency, and food safety.
Milling is a cornerstone of food production. Many of the foods people enjoy every day are made from flour provided by millers – a role they have played in our societies over centuries. Modern milling uses many advanced technologies but, at its core, it relies on the fundamental process of grinding cereal grains between two hard surfaces to produce flour.
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