Advanced grain cleaning solutions significantly reduce mycotoxin levelsUzwil (Switzerland), March 1, 2017 – Mycotoxins, produced by fungal mold, are a growing health threat to people and animals. With a quarter of the world’s agricultural produce currently contaminated, according to the FAO. Mycotoxins ranks a third most important threat after bacteria and pesticides, which is whymaximum tolerance levels permitted in food and feedstuff are becoming crucial for food and feed producers. Meeting these requirements is possible with the right processes in place. Academic studies within the European project MycoKey and practical experience confirm that a very effective means to significantly reduce mycotoxin levels is via cleaning and optical sorting processes. Bühler solutions improve food and feed safety and product quality, helping customers adhere to regulatory requirements while achieving higher margins. Read more
Bühler invests and growsUzwil, February 8, 2017 – Bühler showed a healthy performance in 2016. While continuing its policy of reinvesting profits to secure future development, the company has continued its growth path. Order intake in 2016 was up 3% to CHF 2.54 billion, compared to a decline of 4% in 2015. Turnover rose by 2% to CHF 2.45 billion, and profitability remained stable at 7.1% (EBIT margin). R&D investments were significantly increased. “For a company based in Switzerland, 2016 marked a real proof point considering the Euro/Swiss franc shift a year ago,” says CEO Stefan Scheiber. “In this context, we can be satisfied with these results.” Read more
Bühler Networking Days 2017 at Interpack: “Feeling Good about Food”Uzwil (Switzerland), January 13, 2017 – Bühler offers visitors to the Interpack 2017 trade show a unique experience with new solutions, numerous innovations, automation, and services across the food value chain. Building on the Bühler Networking Days, themes of sustainability, food safety, nutrition, and the opportunities of the Internet of Things are highlighted under a general motto of “Feeling Good about Food”. Read more
Top European scientists discuss latest researchUzwil, 04/30/2015 – In March 2015, the Bühler Technology Group invited national PhD students at European level to present their research projects. Bühler’s food and feed safety expert, Nicolas Meneses, hosted the leading Food Engineering Professors and representatives from Nestlé and Barilla, who awarded Cornelia Koller from ETHZ the 2.500 Euro Julius Maggi Research Award 2015 Read more
Swiss-based technology company Bühler and the Italian specialist GSR Cocoa Machinery join forces in the cocoa market.Uzwil, 04/16/2015 – Bühler, the market leader for cocoa processing equipment, and GSR Cocoa Machinery, specializing in the design, manufacture and maintenance of cocoa pressing lines, have decided to combine their sales efforts to benefit their customers by offering them a complete product range from a single source. Read more
Bühler reaffirms commitment to eradicate safety hazards in the nut industryCologne, 03/25/2015 – The Bühler Group, a global leader in advanced materials and food processing solutions, today reaffirmed its commitment to food safety at the Anuga Food Tech Exhibition. Joined by leading international specialists, the Bühler team highlighted emerging safety hazards in the nut industry and the solutions available to help food processors manage risks such as Salmonella, aflatoxins and foreign materials including the latest technologies for shell removal, anticipated to launch soon. Read more
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