Brewing and Malting: Grain processing for the production of beer

The brewing of beer is a sophisticated business full of traditions. In addition to the know-how of the beer brewer, the quality of water, hops and malt are decisive factors for the beer quality. Buhler assists malthouses and breweries in the production of malt and beer.

This comprises the whole process from the intake of the grain including malting in the malthouse up to the grinding of malt in the brewery. Buhler malting plants are used to turn barley into malt. In the brewery, the malt und unmalted grain are processed to make them fit for the subsequent mashing process.  

The Buhler specialists know and focus the corresponding process technologies and develop custom-made system solutions. Upon request, they also plan and realize turn-key malthouses and grinding plants.  

 

Solutions
Tower or circular malting plants, compartment malting plants, grinding plants, hops pelleting, peripheral plants for conveying, cleaning, storage and loading, analysis and laboratory instruments, control engineering. More... 

Processes
Intake, storage, conveying, separating, mixing, grading, cleaning, steeping, germinating, kiln-drying, degerminating, weighing, bagging, pelleting, aspirating, automatic control engineering, analyzing, grinding and crushing. More... 

Services
All services and advice for engineering, project work, economics calculations, technical dimensioning and safety analyses for the construction of a plant.  

Maintenance plans, service jobs, spare parts orders for the operation of a plant. More... 

 


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BREWING MALTING
Malting
Bühler GmbH
Germany
P: +49 (531) 59 40
F: +49 (531) 594 21 90


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